screen.colorDepth:screen.pixelDepth))+";u"+escape(document.URL)+ ";"+Math.random()+ "' alt=''"+ "border='0' width='88' height='31'><\/a>") Mix 2 lbs. I started a ‍‍FACEBOOK GROUP for members to share tips, suggestions, etc. Deze twee marinades geven tezamen een heerlijke en smokey flavour aan je vlees namelijk. Plaats terug in de barbecue en laat liggen totdat de kerntemperatuur 88°C is. sliced okra in 1 tbsp. Product details . Clicking a link helps keep free, at no extra cost to you! Ham, bacon, and sausage are just a few of the many delicious food products that can be made from pork – the same cannot be said for chicken! Direction: 2 lb. Create New Account. California, Los Angeles, 90001 Our mostpopular rub, it is at its best when paired with our Memphis Red Sauce- absolute perfection! Directions for a good rub added below. If you are smoking pork shoulder to make pulled pork, you would work a pork rub into the meat and then smoke it at 200 to 225 F for five to six hours. $10.94. Hogs 'N Heat Mild and Savory BBQ Rub, 11oz. We call it a steak rub, but don't be fooled. Phone: 973-878-1377,